MONTHONG DURIAN SEASONING
PRODUCT INFORMATION
Monthong originate from Thailand Monthong means Golden Pillow in Thai and in Vietnam. Monthong is probably the most well know widespread durian in Vietnam; It’s also the most famous exported variety. Due to the Monthong characteristics and location of cultivation, very few grow Monthong compare to the other durian variety in Vietnam.
The fruit is large, often 3-5 kilos per fruit and is characterised by large round or oval spikes. The flesh of the fruit is very meaty and can be considered one of the least pungent in both aroma and flavour. It’s rich and sweet. Monthong has many small, shrunken (aborted) seeds. This cultivar is very good for processing into preserved frozen pulps. It bears fruit after 8 year.
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