
RI-6 durian fruit originates from the Southern province of Vinh Long in Vietnam and is to be the best durian variety in Southern Vietnam.
The name RI-6 is named after the name of Mr. Sau Ri, who created this variety in 1990.
The fruit has a distinctly bright golden color, often 1.5 to 5 kilos per fruit and is characterized by large round fruit.
The flesh of the fruit is very thick and small seed, fibrous protein, with very good englamour taste aroma that similar to Thai durian. It’s rich and sweet.
Nitrogen Ri6 Durian will keep the fruit fresh, in real color.
Processing time is around 1hour -100oC above.
Reviews
There are no reviews yet.